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Cozy Hamburger Soup

cozy hamburger soup recipe - featured image

A thick, warm, and filling hamburger soup that feels like a hug in a bowl. Perfect for chilly evenings, this easy and hearty comfort meal uses simple ingredients and is ready in under 45 minutes.

Ingredients

Scale
  • 1 lb (450 g) ground beef (80/20 preferred)
  • 1 medium yellow onion, diced
  • 3 garlic cloves, minced
  • 3 medium carrots, diced
  • 2 celery stalks, diced
  • 2 medium russet potatoes, peeled and diced
  • 6 cups (1.4 liters) beef broth (low-sodium recommended)
  • 1 can (14.5 oz / 410 g) diced tomatoes with juices
  • 1 tbsp Worcestershire sauce
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 1 tbsp olive oil
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Heat 1 tbsp olive oil in a large stockpot over medium-high heat. Add ground beef and cook, breaking it up with a wooden spoon, until browned and no longer pink, about 6-8 minutes. Drain excess fat if desired.
  2. Add diced onion and minced garlic to the pot. Cook, stirring occasionally, until softened and fragrant, about 3-4 minutes. Be careful not to burn the garlic.
  3. Stir in diced carrots, celery, and potatoes. Cook for another 5 minutes, letting the veggies get a bit of color and start softening.
  4. Pour in beef broth and diced tomatoes with juices. Stir well to combine.
  5. Add Worcestershire sauce, Italian seasoning, salt, and pepper to taste. Bring the pot to a gentle boil, then reduce heat to low.
  6. Cover and simmer for 25-30 minutes, or until potatoes and carrots are tender when pierced with a fork. Stir occasionally to prevent sticking.
  7. Taste and adjust seasoning with more salt, pepper, or Worcestershire sauce if needed. If the soup is too thick, add a splash of broth or water to loosen it.
  8. Ladle into bowls and garnish with freshly chopped parsley if desired. Serve warm.

Notes

Brown the ground beef well to build flavor. Drain excess fat for a lighter soup. Simmer gently to avoid breaking down potatoes too much. Adjust seasoning at the end. For thicker soup, mash some potatoes against the pot side before serving. Can substitute ground turkey or chicken for a leaner option. Use vegetable broth and plant-based crumbles for a vegetarian version. Add red pepper flakes or jalapeño for a spicy twist.

Nutrition

Keywords: hamburger soup, comfort food, easy soup recipe, winter meal, ground beef soup, hearty soup, quick dinner