A quick and easy breakfast casserole featuring everything bagels, crispy bacon, and a creamy custard base, perfect for weekend mornings or brunch.
Letting the bagel chunks soak in the custard for at least 20 minutes is key for a creamy texture. Use room temperature eggs and dairy for even baking. Watch the salt level as bacon and cheese add saltiness. Tent with foil if the top browns too quickly. For a dairy-free or gluten-free version, substitute ingredients accordingly.
Keywords: everything bagel casserole, breakfast casserole, bacon breakfast bake, creamy breakfast casserole, brunch recipe, easy breakfast casserole