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Easy No-Bake Energy Bites Recipe with Peanut Butter and Oats for Quick Snacks

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These easy no-bake energy bites combine peanut butter, oats, and honey for a quick, delicious, and satisfying snack perfect for on-the-go energy boosts.

Ingredients

Scale
  • 1 ½ cups old-fashioned rolled oats (135 g)
  • ½ cup natural creamy peanut butter (130 g)
  • ⅓ cup honey (113 g)
  • 2 tablespoons ground flaxseed (14 g) – optional
  • ¼ cup mini chocolate chips (43 g)
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • A pinch of salt

Instructions

  1. Warm the peanut butter and honey in a small saucepan over low heat or in a microwave-safe bowl for about 30 seconds until soft and runny.
  2. In a medium bowl, combine rolled oats, ground flaxseed (if using), cinnamon, and salt. Stir to distribute evenly.
  3. Pour the warmed peanut butter and honey mixture over the oats. Add vanilla extract and mix thoroughly until all oats are coated and the mixture is sticky.
  4. Gently fold in the mini chocolate chips without melting them.
  5. Shape the mixture into bite-sized balls (about 1 inch diameter), yielding roughly 20-24 bites.
  6. Place the bites on a wax paper-lined plate or tray and refrigerate for at least 30 minutes to firm up.
  7. Store the chilled energy bites in an airtight container in the refrigerator for up to one week or freeze for longer storage.

Notes

Warm the peanut butter and honey to improve mixing and texture. Press firmly when rolling bites to prevent crumbling. Chill bites before serving for best texture. Adjust texture by adding more honey or oats if needed. Use certified gluten-free oats for gluten-free version. Substitute honey with maple syrup or agave nectar for vegan option.

Nutrition

Keywords: no-bake energy bites, peanut butter snacks, healthy snacks, quick snacks, oats energy bites, easy no-bake recipe