Irresistible Gooey S’mores Skillet Dip
A quick and easy homemade dessert featuring a gooey, melty s’mores dip baked in a cast iron skillet, perfect for gatherings and cozy nights.
- Prep Time: 5 minutes
- Cook Time: 12-15 minutes
- Total Time: 17-20 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 cup crushed graham crackers (classic honey-flavored)
- 4 tablespoons (57g) unsalted butter, melted
- 2 cups (about 100g) mini marshmallows
- 1 ½ cups (270g) semi-sweet or milk chocolate chips
- ¼ cup (60 ml) heavy cream (optional)
- 1 teaspoon vanilla extract
- Pinch of sea salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine 1 cup crushed graham crackers with the melted butter. Stir until all crumbs are coated and the mixture looks like wet sand.
- Press the crust firmly into the bottom of your cast iron skillet using the back of a spoon or your fingers to create an even layer.
- In a small bowl, mix the chocolate chips with the heavy cream and vanilla extract until combined.
- Spread the chocolate mixture evenly over the graham cracker crust without stirring the layers together.
- Sprinkle the mini marshmallows evenly on top of the chocolate layer.
- Lightly sprinkle a pinch of sea salt over the marshmallows.
- Bake the skillet for 12-15 minutes until marshmallows are golden brown and puffed, and the chocolate is melted and bubbling.
- Remove from the oven and let it cool for 5 minutes to set slightly.
- Serve warm with extra graham crackers, sliced fruit, or pretzel sticks for dipping.
Notes
If marshmallows brown too fast, tent the skillet loosely with foil. For a smoother chocolate layer, warm the cream before mixing. Use mini marshmallows for even melting. Leftovers keep well refrigerated for 2-3 days and can be reheated in the oven or microwave.
Nutrition
- Serving Size: 1/6 of the skillet d
- Calories: 320
- Sugar: 28
- Fat: 18
- Carbohydrates: 38
- Protein: 3
Keywords: s’mores, skillet dip, dessert, easy dessert, chocolate, marshmallows, graham crackers, quick dessert, campfire treat