A cozy and easy slow cooker recipe featuring tender beef tips in a rich, silky gravy served over creamy mashed potatoes. Perfect for comforting family dinners.
Browning the beef before slow cooking adds flavor and helps the beef hold its shape. Use a cornstarch slurry to thicken gravy and cook uncovered for best consistency. Adjust seasoning before serving. For gluten-free, substitute flour with gluten-free blend or cornstarch and use gluten-free broth. Butter can be replaced with olive oil for dairy-free option.
Keywords: slow cooker beef tips, beef tips and gravy, comfort food, easy dinner, slow cooker recipe, beef stew meat, mashed potatoes