Zesty Air Fryer Lemon Chicken Bites
Tangy lemon-marinated chicken bites cooked to crispy perfection in the air fryer—perfect for busy weeknights and picky eaters.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tbsp fresh lemon juice
- 1 tbsp lemon zest
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 cup breadcrumbs
- Optional garnish: fresh parsley or extra lemon slices
Instructions
- In a large bowl, combine chicken pieces, lemon juice, lemon zest, olive oil, garlic powder, salt, and pepper. Mix well to coat the chicken evenly. Cover and marinate for 15 minutes.
- In another bowl, add breadcrumbs and lightly season with salt and pepper if desired.
- Remove marinated chicken from the bowl and toss each piece in breadcrumbs, pressing gently to ensure an even coating.
- Preheat the air fryer to 375°F (190°C) for about 3 minutes.
- Place coated chicken pieces in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.
- Transfer cooked chicken bites to a serving platter and garnish with fresh parsley and lemon slices.
Notes
For extra crispiness, spray a light mist of cooking oil over the chicken bites before air frying. Work in batches to avoid overcrowding the air fryer basket.
Nutrition
- Serving Size: 4-5 chicken bites
- Calories: 210
- Fat: 8
- Carbohydrates: 8
- Protein: 25
Keywords: Air Fryer, Lemon Chicken, Kid-Friendly, Healthy, Quick Dinner